I love cooking with my slow-cooker and I love a nice, hearty,
soup – especially on a cold, winter’s evening. It is pretty wonderful when you are able to combine
these three things . . . or at least two of them, because this year it is not
really so very cold here in Michigan . . . it is 37 as I write this and
expected to reach 55 in a couple days.
At any rate, when you can combine these things, it makes for a
wonderful meal for family – any time of year! So, when I saw a recipe on
Pinterest for a potato soup which you make in the slow-cooker, I had to check
it out!
The recipe looks pretty simple (you'll find it at this link) – chop potatoes, veggies and
add cubed ham, cook for a few hours, add a little flour, cream and sour cream –
cook a bit longer and voila! Soup!
This is a recipe I will try – probably next week as I was
thinking about fixing a ham next week anyway and potato soup is a tasty option
for leftovers! Maybe I’ll have my grandsons help me prepare it and then we
could take some across the street to their great-grandparents (my parents) for
their supper!
And, if we added some of my homemade flaky biscuits (which you’ll
find at this link) . . . I know I’d have some happy boys for sure!
Enjoy – and what is your favorite recipe for soup in the
slow-cooker?
Mmmmm. Sounds so good! I will check it out. We love potato soup and love cooking with the slow cooker! Thanks for sharing!
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