Tuesday, May 4, 2021

Mother's Day Cinnamon Almonds

Cinnamon-Roasted Almonds RecipeToday I'm very happy to share with you one of my favorite recipes! Typically we may think of this recipe as one we make for the Holidays, but it is fantastic any time of the year. This is my recipe for Cinnamon Almonds! 

Cinnamon almonds  add a wonderful, tasty touch to any day - and they are easy to make . . . which means they are a fun and tasty item for you to help your grandchildren make for their mom for Mother's Day!

Making cinnamon almonds is very easy - and quick; check this recipe . . . 
Ingredients -
  • 1 egg white
  • 1 teaspoon vanilla
  • 1 teaspoon cold water
  • 4 cups whole almonds
  • 1/2 cup sugar
  • 1/4 teaspoon salt
  • 1/2 teaspoon cinnamon
  1. Preheat oven to 250 degrees. Lightly grease a 10x15 inch pan.
  2. Lightly beat the egg white; add water, vanilla and beat until frothy but not stiff.
  3. Add the nuts and stir until well coated. 
  4. Mix the sugar, salt and cinnamon then sprinkle over the nuts. Toss to coat and spread evenly on the prepared pan.
  5. Bake for one hour in the preheated oven, stirring occasionally, until golden. 
  6. Allow to cool, then store nuts in airtight containers.

These cinnamon almonds are so tasty! And, as I mentioned above, they make a great Mother's Day gift!


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