What is your favorite pie? Around my house Chocolate, Peanut-butter Pie is the family favorite, but another long-time favorite is Cherry Cream Cheese Pie, so I thought I'd share this simple Cherry Pie recipe with you. Yes, I know, the Cherry Pie we typically think of is a baked, traditional Cherry Pie, but in case you have a craving for Cherry Pie, but are looking for something just a bit less traditional, check this recipe . . .
- Graham cracker pie crust
- One carton whipping cream
- 1/4 cup sugar
- 1/2 box cream cheese
- One can of cherry pie filling
Directions -
- Beat cream cheese until fluffy
- Beat whipping cream and sugar with electric mixer until fluffy
- Combine cheese and whipping cream
- Spread in pie crust
- Top with cherries
- Refrigerate until ready to eat - at least a couple hours
- Enjoy!
This recipe is quick, easy and oh, so tasty! Plus, it is a great recipe for your grandchildren to make with you! Since it only uses 1/2 box of cream cheese, have them make an extra pie which you then take to a shut-in or teacher or pastor or neighbor to brighten their day!
Enjoy!
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