While yesterday was warmish here in Michigan (it was in the 50s) today is cold outside once again (only in the 30s) Regardless of what the weather is like where you live, today is a great day to make Honey, Maple, Oat Artisan Bread, because the amazing aroma will help if it is cold outside - or not! I will share the recipe with you, but before I get to the recipe I want to say this bread just takes minutes to mix by hand, you let it rise for a few hours, then pop it into the oven for about 40 minutes - this is all there is to it!