
From time to time I enjoy making artisan bread - but not typically in the Summer. However; yesterday we never even made it to 70 degrees, and we may not make it there today as well, so maybe today is a day to make bread! I have a tasty recipe which I want to share with you today - in case where you live it is not too hot to bake bread. Before I get to the recipe I want to say this bread just takes minutes to mix by hand, you let it rise for a few hours, then pop it into the oven for about 40 minutes - this is all there is to it!


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